North German Radio

Recipe “Tajine with chicken, lemon and pan bread” | NDR.de – Guide

What is a tagine? In North African cuisine, a tajine, tagine or tashiin refers to both a round clay pot with a convex or pointed lid and the dish cooked in it. It’s my dad’s favorite dish and no camping trip was complete without a tagine. Ingredients for the tagine: Roughly chop the chicken. Peel …

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Recipe “Oven chicken with salad and chickpea bread” | NDR.de – Guide

Ingredients for the chicken: Heat the oven to 220 degrees (top/bottom heat). Wash and dry the chicken and season it with salt and pepper inside and out. Fill the body with sage, rosemary, garlic, ginger and lemon. Then tie it into shape with kitchen twine. The clubs should be connected to each other and the …

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Recipe “Grilled asparagus with vegetable salad and chops” | NDR.de – Guide

Ingredients for asparagus: Carefully peel the white asparagus and cut crosswise on 2 sides. Trim dry ends from white and green asparagus Combine the maple syrup, salt and lemon juice in a bowl. Roll the asparagus in it and massage the marinade into the cracks. Place the asparagus on a preheated charcoal grill. Turn every …

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Recipe “Chicken in the oven with vegetables and tomato sauce” | NDR.de – Guide

by Tariq Rose – + person) Ingredients: 4 chicken feet 2 parsley roots 2 parsley 3 carrots 2 hot pepper 2 Red onion 2 toes garlic 500 ml sieved tomatoes 1 al honey 1 pepperoni 1 al Harisa alternatively: Baharat or Ras el Hanout 2 branches rosemary 1 organic lemon 1.5 al Apple balsamic or …

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“Crespelle (Stuffed Pancakes) With Asparagus” Recipe | NDR.de – Guide

Ingredients for the dough: Mix the eggs, milk and a little water, then gradually add the buckwheat flour until a soft dough is formed. Add 1 small drop of oil and 1 pinch of salt. Let the dough rise a little. Ingredients for the filling: Peel the asparagus. Peel white asparagus completely and only the …

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“Lamb leg with green sauce and mushrooms” recipe | NDR.de – Guide

Ingredients for the green sauce: Frankfurt’s classic green sauce consists of seven herbs: parsley, borage, mushrooms, cress, burnet, sorrel and chives. As a variation, you can also use other herbs of your choice such as oregano, sage, basil, coriander, tarragon and wild garlic. You need a few stems of each. Peel and dice the onion, …

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Recipe “Fermented Vegetables and Chicken or Tofu” | NDR.de – Guide

Ingredients for sauerkraut, beetroot and radish: For the sauerkraut, clean the cucumber and cut into strips. Boil the soybeans in salted water for about 5 minutes and then drain. If you can’t get fresh beans, you can use frozen ones. Finely chop the garlic, ginger and chilli. Wash cilantro, dry and cut into fine strips. …

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